Team | Hugo & Notte

Team from Hugo & Notte

The whole is more than its parts

Management

Tim Rössle is Managing Director at Besondere Orte.

Tim Rössle

Management
+49 (0)30 5268021 - 120
t.roessle@besondere-orte.com
Anke Stopperich is Managing Director at Besondere Orte.

Anke Stopperich

Management
+49 (0)30 5268021 - 122
a.stopperich@besondere-orte.com

Service

Kathrin Mehls is head of the service department at Besondere Orte.

Kathrin Mehls

Division Management Gastronomy & Catering
Logistician/Driver

Michael Braun

Logistician/Driver
Service employee

Giulia Sferratore

Service employee
Service employee

Nancy Loth

Service employee
Service employee

Nina Marotzke

Service employee
Service employee

Keren Belva Djuffo Jiofack

Service employee
Service employee

Jack Henning

Service employee
Service employee

Florian Stuth

Service employee
Trainee gastronomy

Jamila Färber

Trainee gastronomy
Trainee gastronomy

Selina Welke

Trainee gastronomy
Alena Staudacher

Alena Staudacher

Dual student gastronomy management

Kitchen

Cook

Anna Gängler

Cook
Cook

Phillip Grunow

Cook
Cook

Christian Reh

Cook
Ary Encarnacion Hilario

Ary Encarnacion Hilario

Cook
Seyhan Remzi

Seyhan Remzi

Training cook
Dai Thanh Nguyen

Dai Thanh Nguyen

Training cook
Kitchen help

Alev Uysal

Kitchen help
Kitchen help

Marcus Vogelmann

Kitchen help

Event Management Gastronomy

Event manager for banquet and restaurant

Tim Müller

Event manager for banquet and restaurant

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