Optional extras
Hugo & Notte Buffet until June
from
42€
incl. VAT
You choose two starters or soups, two main courses and two desserts
Starters
Mixed leaf salad with raspberry dressing
Vegan
Glutenfrei
B, D, L
Mediterranean vegetables
sheeps cheese
Vegan cream cheese mousse in a glass
vegan
gluten-free
Lactosefrei
tomato confit and bread chips
Smoked fjord salmon
gluten-free
arugula, raspberry dressing and potato straws
Colorful asparagus salad in a glas
vegan
lactose-free
toasted herb bread and arugula, raspberry dressing
Aspargus soup
vegan
gluten-free
lactose-free
with wild garlic pesto
Zwiebelsuppe
mit Croûton
Main Courses
Vegetable strudel
Vegetarisch
lactose-free
sweet and sour lentils and wild garlic
Wild garlic risotto
vegan
gluten-free
lactose-free
green asparagus, and arugula
Steamed fillet of fjord salmon
gluten-free
mediterranean grilled vegetable rice pan, thyme butter
Pan-fried catfish fillet
spring vegetables, duchesse potatoes, white wine sauce
Coq au vin
gluten-free
pearl onions, rosemary potatoes, and glazed carrots
Veal fricando
gluten-free
market vegetables, baby potatoes, and herbs sauce
Dessert
Apple-nuts tart with vanilla sauce
A
vegan
gluten-free
White chocolate quark mousse
vegan
gluten-free
lactose-free
with rhubarb and almond crunch
Coconut and lemon panna cotta
vegan
gluten-free
lactose-free
mango coulis, toasted coconut flakes
Additives included
1) with preservative, 2) with dye, 3) with antioxidant, 4) with sweetener, 5) with phosphate, 6) sulphurated, 7) quinine, 8) caffeinated, 9) with flavor enhancer, 10) blackened, 11) waxed, 12) with nitrite curing salt, 13) gelatine sheets, 14) emulsifiers
Contained allergens
A) Nuts, B) Mustard and mustard products, C) Sesame seeds, D) Sulfur dioxide and sulfites, E) Eggs and egg products, F) Fish and fish products, G) Contains gluten, H) Celery and celery products, K) Crustaceans, L) Milk and milk products (lactose), N) Peanuts and peanut products, P) Lupines, S) Soy and soy products, W) Molluscs (snails, mussels, squid, oysters)